Friday, March 6, 2009

Butter Cookies


1 cup butter
1 cup sugar
1 egg
2 tablespoons milk ( fresh )
2 1/2 cups flour
2 eggs
1 tsp. baking powder
1/4 tsp. salt


Preheat the oven to 350 degrees. Line 2 cookie sheets

In a large bowl cream the butter and sugar together until light and fluffy. Add the egg and milk and beat until well blended. Mix in all the rest of the ingredients, mix until no trace of flour is visible. Put the batter in a pastry bag and pipe it out into 2 inch lengths, with about 2 inch space in between cookie. Bake for 10-15 minutes or until golden brown. Remove from the cookie sheet and allow to cool at wire rack.

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